All about Blue Moon
Blue Moon is a Belgian-Style Wheat Beer first brewed in Denver, Colorado, in the mid-1990s by the Molson Coors Beverage Company. Its distinctive flavor, made from a blend of orange peel and coriander, has helped it become one of the most popular craft beers in the U.S. Despite the name "Blue Moon," it is brewed and bottled in the U.S., not Europe.
The flagship beer, Blue Moon Belgian White, is known for its refreshing taste and is typically served with a slice of orange, which adds to the beer's citrusy flavor. "Bellyslide Wit" was later renamed "Blue Moon" to create a more marketable identity. This beer and others in the Blue Moon lineup offer unique flavor profiles that have expanded over time.
In addition to Blue Moon Belgian White, the brand has introduced other varieties such as Blue Moon Light Sky Citrus Wheat, Blue Moon Mango Wheat, and Blue Moon Harvest Pumpkin Ale, which appears during the fall season. Each option has a different twist on the classic wheat beer, catering to various tastes.
While Blue Moon is not gluten-free, as it is brewed with wheat, it does not contain actual orange, but the slice of orange traditionally served with the beer adds a citrusy touch. The beer's sugar content is moderate, typical for a wheat beer, and while it's not marketed as vegan or kosher, it is brewed without any animal products.
Molson Coors Beverage Co. brews Blue Moon and has expanded from its Colorado roots to become a well-known beer nationwide. Whether you prefer the classic Belgian White, a lighter option like Light Sky, or something more seasonal like Mango Wheat, Blue Moon continues to offer diverse and flavorful brews.
Blue Moon offers different types of beers, and their main lineup includes the following ones available all year round:
In addition to these, they also create a special Harvest Pumpkin ale. You can find this particular beer in stores during late summer and throughout the fall season. Enjoy trying out the different flavors that Blue Moon has to offer!
