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A to Z Wineworks Oregon Pinot Noir greets the senses with ripe black cherries, blackberries, strawberry jam, and pomegranate, complemented by hints of oak, vanilla, nutmeg, and black tea leaves. These aromas carry through to the palate, unfolding flavors of cranberry preserves, tangerine, orange peel, plum, spice cake, honeycomb, thyme, and rose petals. Round, juicy, and fresh, this Oregon Pinot Noir strikes a balance between vibrant fruit and bright acidity, resulting in an intense yet approachable wine. With 13.5% alcohol by volume (ABV), it pairs perfectly with poultry, pork, or can be enjoyed on its own.
Aroma: Black cherries, blackberries, strawberry jam, hints of oak, and spices.
Palate: Juicy red and dark fruits, cranberry preserves, tangerine, spice cake.
Finish: Balanced, fresh, and lingering with subtle herbal and floral notes.
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