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| NOM | 1137 |
| Agave Type | Tequilana Weber |
| Agave Region | Jalisco (Tequila Valley) |
| Cooking | Stone/Brick Ovens |
| Extraction | Roller Mill, Screw Mill |
| Water Source | Deep well water |
| Fermentation | Stainless steel tanks, 100% agave, Open-air fermentation, Fermentation without fibers |
| Distillation | 2x distilled |
| Still | Stainless Pot w/Copper Coil |
| Aging | French Oak barrels, Cognac casks |
| Other | Kosher |
Acosta Reposado Tequila is a hand-crafted, limited-release reposado tequila designed for refined sipping. Aged for 9 months, it develops a deeper "oro" character while retaining a clean, flavourful structure shaped by gentle French cognac-barrel influence. Produced by La Cofradia S.A. de C.V., this tequila contains 40% Alcohol by Volume (ABV) (80 Proof). It is gluten-free, kosher-certified, and made with no added sugar, emphasizing balance, smoothness, and a polished agave-forward profile suited for neat enjoyment. Best enjoyed neat or with a single large ice cube to showcase its texture and layered reposado character.
Aroma: Soft cinnamon, light florals, almond, and gentle oak sweetness.
Palate: Flavoured and smooth with cooked agave, mild spice, and subtle cognac-like warmth.
Finish: Clean and lasting with lingering spice and soft oak tones.
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