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B&B By Benedictine is one of the oldest premixed cocktails, boasting a rich history that dates back to the 1930s. During Prohibition in the United States, a bartender at Club 21 in Manhattan combined brandy with Benedictine, creating a drink that would become a classic. In 1937, Le Palais Benedictine began producing this blend by mixing 60% Benedictine with 40% fine French Brandy, allowing the flavors to rest and harmonize in small vintage French oak barrels that were previously used to age the finest cognacs.
With 40% alcohol by volume (ABV), B&B By Benedictine offers a perfectly balanced, ready-to-serve cocktail with the complexity and refinement of the original recipe. With its coppery color and golden highlights, it’s the ideal drink for those who enjoy a smooth, harmonious blend of brandy and herbal liqueur.
Color: Coppery with golden highlights.
Aroma: Light herbal and spicy fragrance with pleasant aromas of dried fruits.
Palate: Dry with soft woody notes and a mild finish of honey.
Finish: Smooth, lingering, and subtly sweet.
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