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| NOM | 1114 |
| Agave Type | Angustifolia |
| Agave Region | Jalisco (Tequila Valley) |
| Cooking | Stone/Brick Ovens |
| Extraction | Roller Mill |
| Water Source | Natural spring water |
| Fermentation | Stainless steel tanks, 100% agave, Open-air fermentation, Spontaneous fermentation, Fermentation without fibers |
| Distillation | 2x distilled |
| Still | Copper Pot, Stainless Steel Pot |
| Aging | American White Oak barrels, Used barrels |
| Other | Rested in stainless steel |
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