Del Maguey Vida Puebla Mezcal

Del Maguey Vida Puebla Mezcal is a special release Single Village Mezcal that combines traditional and modern production methods with approachability in mind. Crafted in Axocopan, Puebla, at the base of the Volcan Popocatepetl, known as the "Smoking Mountain," this artisanal mezcal represents the heritage of Vida Clasico, initially produced by the Cruz Nolasco family in San Luis del Rio, Oaxaca. It is designed as a rich and textured mezcal that offers an accessible introduction for those new to the category while still maintaining the authenticity of Del Maguey's craft.

The production begins with ripe Espadin agaves from Puebla, which are roasted underground, naturally fermented in a mineral-rich volcanic environment, and twice distilled in small copper stills. The result is a mezcal with layered flavors that balance roasted agave with notes of pear, clementine, and charred rosemary, creating both depth and refinement. With 40% alcohol by volume (ABV), equivalent to 80 proof, it is intended for responsible enjoyment.

Vida Puebla Mezcal is formulated to be versatile and approachable, whether sipped neat or used in cocktails. Suggested serves include a Carajillo or a Mezcal Mule, making it an excellent starting point for those beginning their mezcal journey. As part of the Del Maguey portfolio, Vida Puebla delivers artisanal quality at a competitive price point while introducing the spirit's heritage to a broader global audience.