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| NOM | 1493 |
| Agave Type | Tequilana Weber |
| Agave Region | Jalisco (Tequila Valley) |
| Cooking | Stone/Brick Ovens |
| Extraction | Tahona |
| Water Source | Deep well water |
| Fermentation | Wood fermentation tanks, 100% agave, Open-air fermentation, Fermentation without fibers |
| Distillation | 2x distilled |
| Still | Copper Pot |
| Aging | French Oak barrels, American White Oak barrels |
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