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Highland Queen Blended Scotch Sherry Cask Finish is a gold medal–winning whisky that reflects over a century of Scottish tradition. Produced in Scotland, this blend is aged for three years in ex-bourbon barrels before being finished for a minimum of nine months in first-fill Oloroso and Pedro Ximenez sherry casks. With 40% alcohol by volume (ABV), it delivers a silky smooth character, with the sweetness of the sherry marrying with oak flavors and subtle hints of smoke, leading into a long, refined finish. Recognized with Gold Medals at both the International Spirits Competition and the Scotch Whisky Masters, it stands as a highly awarded whisky of great value. Best enjoyed neat, with a splash of water, or over ice, it also pairs wonderfully with decadent desserts such as dark chocolate cake or bread pudding, enhancing its smooth sweetness and smoky complexity.
Aroma: Fragrant with notes of plum and subtle orange blossoms.
Palate: Light and sweet with refreshing fruit-forward flavors.
Finish: Smooth, soft, and lingering with a gentle sweetness.
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