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| NOM | 1492 |
| Agave Type | Tequilana Weber |
| Agave Region | Jalisco (Los Altos) |
| Cooking | Stone/Brick Ovens |
| Extraction | Tahona, Roller Mill |
| Water Source | Deep Well Water |
| Fermentation | Wood fermentation tanks, 100% agave, Fermentation with fibers, Fermentation without fibers |
| Distillation | 2x distilled |
| Still | Copper Pot |
| Aging | French Oak barrels, American White Oak barrels, Hungarian Oak barrels |
| Other | Natural cork |
Patron Extra Anejo Tequila is made from the highest-quality 100% Weber Blue Agave. Patron Extra Anejo is a smooth, golden tequila aged for a minimum of 3 years in American, French and Hungarian oak barrels, it features deep, nuanced flavors perfect for replacing whiskey in your cocktails. Patron Extra Anejo is full-bodied and deeply aged with bold notes of sweetness and fruit that can only come with the combination of time and the finest agave. The time spent aging results in a crisp, dark tequila with a smooth taste of roasted agave and a lingering finish of oak and vanilla that sits neatly on the rocks or mixed into classic cocktails.
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