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| NOM | 1558 (Previously: 1414, 1534 ) |
| Agave Type | Tequilana Weber |
| Agave Region | Jalisco (Southeast) |
| Cooking | Autoclave (High Pressure) |
| Extraction | Roller Mill |
| Water Source | Natural Spring Water |
| Fermentation | 100% agave, Stainless steel tanks |
| Distillation | 3x distilled |
| Still | Stainless Steel Pot |
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