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| NOM | 1489 (Previously: 1457, 1577) |
| Agave Type | Tequilana Weber |
| Agave Region | Jalisco (Los Valles) |
| Cooking | Acid-Thermal Hydrolysis |
| Extraction | Diffuser |
| Water Source | Deep Well Water |
| Fermentation | 100% agave, Stainless steel tanks, Fermentation without fibers |
| Distillation | 2x distilled |
| Still | Column |
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