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| NOM | 1438 |
| Agave Type | Tequilana Weber |
| Agave Region | Jalisco (Los Altos), Jalisco (Tequila Valley) |
| Cooking | Stone/Brick Ovens, Autoclave (high pressure) |
| Extraction | Roller Mill |
| Water Source | Deep well water |
| Fermentation | Stainless steel tanks, 100% agave, Fermentation without fibers |
| Distillation | 2x distilled |
| Still | Stainless Steel Pot |
Crystal-clear, the essence of purity. A first sip of cooked agave meets bright citrus and botanical whispers. Unaged and bottled at its purest to honor the agave's true character. Best enjoyed neat or on the rocks.
Color: Crystal clear with silver highlights. Pure and elegant in every detail.
Aroma: Fresh roasted agave with hints of citrus and delicate botanicals. Clean and refined.
Palate: Smooth and balanced. Soft agave notes lead to a graceful, lasting finish.
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