Shipyard Smashed Pumpkin

Shipyard Smashed Pumpkin is a domestic specialty beer from Portland, Maine, United States, with 9% alcohol by volume (ABV) and 26 IBUs. This pumpkin ale is brewed using a blend of 2 Row British Pale Ale malt, malted wheat, and light Munich malt, combined with pumpkin to build structure and depth. The recipe also features hop varieties including Willamette and Saphir, which add delicate spice and balance the natural sweetness of the pumpkin. The natural tannins from the pumpkin contribute to the beer's body, while the combination of malts and hops helps maintain balance in the finished ale.

This pumpkin ale presents a full-bodied profile with a light coppery-orange color and an inviting aroma of pumpkin and nutmeg. On the palate, the blend of pale ale, wheat, and light Munich malts provides a smooth malt backbone while the pumpkin adds subtle sweetness and depth. The delicate spiciness from the hops complements the pumpkin character, creating a balanced flavor where malt richness, gentle spice, and pumpkin sweetness come together.

Shipyard Smashed Pumpkin is best enjoyed at 55 degrees Fahrenheit to experience its layered flavors fully. It pairs well with sharp cheeses, roasted nuts, lamb, hearty stews, and desserts such as flan or pumpkin pie, and it can also be used in cooking for dishes like braised short ribs.

Color: Light coppery orange.

Aroma: Pumpkin and nutmeg with warm spiced notes.

Palate: Smooth malt character with pumpkin sweetness and gentle hop spice.

Finish: Flavored and balanced with lingering pumpkin and subtle spice.